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2010 ProStart® Student Invitational
February 25-26, 2010
SYSCO Food Services of Oklahoma, Norman


Foodservice Management and Culinary Arts students will showcase their knowledge and skills at the 8th Annual ProStart® Student Invitational, February 25-26, 2010 at SYSCO Food Services of Oklahoma in Norman. Make plans to attend this competition, where restaurateurs around the state are beginning to recognize the program for the significance it provides to Oklahoma's foodservice industry. Training students for careers or continuing education in the management and culinary world, ProStart is a national program managed locally by the Oklahoma Restaurant Association and the Oklahoma Hospitality Foundation.  With the program in 29 schools, involving 1000 students throughout the state, the association, foundation and partners play an integral role in the public education system.

Downloadable Information
ProStart Flyer
ProStart Competition Registration
Student Form
Student Code of Conduct
Host Hotel for ProStart Teams
2010 ProStart Competition Rules
Poultry Fabrication Rules
Management Competition
Management Resources
Management Simulation
Management Display Boards
Management Sample # 1 - Howdy's
Management Sample # 2 - Pyro's