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What's Happening
4.23.2014
The dates for our next event, Odyssey de Culinaire, have been set! The first dinner will be Thursday, July 24 at the Skirvin Hilton Hotel, and the second dinner will be Thursday, July 31 at the Renaissance Tulsa Hotel & Convention Center. Read More
5.20.2014
This annual Fall event is the largest trade show in the state of Oklahoma and the most important event for foodservice and hospitality industry professionals, featuring hundreds of exhibits, an opening night party, the ever-popular Culinary Cook-off, the brand new Cocktail Shakedown and over 6,000 industry attendees. Read More
7.17.2014
Restaurant owners, operators and employees are the backbone of countless local communities, with a crucial impact on our nation’s economy. The restaurant industry’s 990,000 locations are expected to support 13.5 million jobs and generate $683.4 billion in sales in 2014. How did working in the restaurant industry help your career? The National Restaurant Association wants you to share your restaurant portrait. Read More
12.16.2013
Our one-day course is designed so you can earn industry-acknowledged national food safety certification. Read More
Upcoming Events
  • Odyssey de Culinaire
    Jul 24, 2014
    Odyssey de Culinaire is a fundraising and awareness dinner to benefit the Hospitality Career Initiative of the... Read More >>
  • ServSafe Sanitation Training
    Jul 29, 2014
    The ServSafe® certification courses are held from 8:30 a.m. - 5:00 p.m., with lunch provided. Upon receipt of... Read More >>
  • Odyssey de Culinaire
    Jul 31, 2014
    Odyssey de Culinaire is a fundraising and awareness dinner to benefit the Hospitality Career Initiative of the... Read More >>
Video Library
Hirst Hospitality Awards
  Watch how we pay tribute to the backbone of the restaurant industry - the restaurant employees!
 
Odyssey de Culinaire
  A behind-the-scenes look at these unique benefit dinners.
 
3800 N. Portland Ave., Oklahoma City, Oklahoma 73112
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